It’s harvest time in the Rogue Nation. The Rogue Department of Agriculture and Rogue Ales Brewery announce the release of Independence Hop Ale, the first beer brewed with hops from Rogue Farms’ hop yard in Independence, Ore., once called the “hop capital of the world.” A limited release fresh-hop beer, Independence Hop Ale was brewed in two 50-barrel batches, following the harvest cycle of the hops.
There are several great tid-bits in this article, including the fact that this beer experiments with wet hops, a technique not utilized very often.
Independence Hop Ale will be available in Oregon and Washington in serigraphed 22-ounce bottles and on draft while supplies last. The Rogue Post Office has issued a commemorative stamp in honor of the hop farm and has a 24-hour webcam where Rogues can watch the Rogue hops grow.
Read the full story at Beer Therapy here: article

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